The menu, developed by Ben Cachila and his chef team from Austin, is Asian-inspired, casual, comforting, unpretentious, and accessible. The name comes from a wildly popular pop-up concept developed by Ben and his restaurant group. The restaurant space sits on a vibrant block of the San Antonio Riverwalk, located above crowd favorite tiki bar, Hugman’s Oasis as well as Riverwalk staple The Esquire Tavern.

Cachila has partnered with Chris Hill, owner of Hugman’s Oasis & The Esquire Tavern to present a fresh take on a fusion concept. Tokyo Cowboy opened it’s doors in April 2023 with plans to become the premier spot for fare & libations for locals and tourists alike.

Part of the Spot On Hospitality Group.