Lunch
Available Mon–Fri 11AM–3PM
KOREAN CHICKEN SALAD 15
Sautéed Chicken Thighs, Mixed Greens, Kimchi Vinaigrette, Toasted Peanuts, Fresh Orange.
KARAAGE CHOPPED SALAD 15
Crispy Chicken Thighs, Shredded Cabbage,Citrus Vinaigrette, Crispy Shallot, Toasted Peanuts, Fresh Herbs.
COCONUT SHRIMP 15
Hot & Sour Sauce, Jasmine Rice, Pickled Vegetables & Herbs.
SLOW-BRAISED BEEF 16
Apple Curry gravy, Jasmine Rice, Pickled Vegetables & Herbs
GULF SHRIMP & NOODLE SALAD 16
Poached Gulf Shrimp, Charred Cabbage, Honey-Chile Vinaigrette, Toasted Peanuts.
TOKYO DOG 13
All Natural Beef Hot Dog, Poke Sauce, Pickled Fresno, Scallion, Bacon Bits, Furikake Fries.
CRISPY PORK BELLY 14
Char Siu BBQ, Jasmine Rice, Pickled Vegetables & Herbs
KARAAGE CHICKEN 13
Green Chile Szechuan sauce, Jasmine Rice, Pickled Vegetables & Herbs
SUKIYAKI BURGER 19
Dashi Jus, White American, Braised Onion, Crispy Shallot, Furikake Fries.
Our Sukiyaki Burger is inspired by traditional Japanese Sukiyaki – complete with its own egg-thickened Dashi dipping sauce.
Sides
MIXED GREEN SALAD 5
Kimchi Vinaigrette, Orange, Sesame
HOUSE PICKLE PLATE 6
Seasonal Vegetable Pickled In-House
FURIKAKE FRIES 7
Furikake, Bonito Flakes
KOREAN MAC & CHEESE 9
Tteok-bokki Rick Cakes, Gochugaru Crumble, Bacon, Green Onion
FRENCH FRIES 5
Kewpie Mayo on request
Dessert
YUZU PIE 8
Yuzu Curd, Torched Meringue